About Us
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How it Started:
Green Haus Kitchen was born in April of 2020. Co-founders Miguel Navarro and Marcus Ducheine teamed up after years of working side by side in commercial kitchens and decided to fulfill a need they began to see develop with other food service professionals they worked with. With the network and relationships, they built in the alternative food space along with their shared passion for personal and environmental health they decided to embark on a goal they had been dreaming of for years, having their own manufacturing facility that would allow them to partner with other food entrepreneurs that were aligned in values and help them scale and develop health promoting environmentally conscious plant-based protein options
A look into the future:
Green Haus Food continues to scale operations as a South Florida based food manufacturers that focuses on plant-based food products. Eventually we aim to be positioned as a leading, regional distributor of plant-based specialty food products throughout the U.S. In tandem with our efforts as a niche wholesaler, we strive to serve and grow with our partnered business owners as well as our everyday community members by offering restaurant quality, health promoting, plant-based protein options efficiently, conveniently and at a comparable and affordable pricing model at the wholesale level as well as retail.
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Why We're different:
Our Social Cause:
The social cause that is most important to our business is decreasing our environmental footprint and as well as promoting health with better food options that taste amazing and are nutritionally dense. Here at Green Haus Foods our core mission is to improve our environment and our personal health. Environmentally speaking, it’s way more efficient and cost effective to eat plant-based foods in general, as it requires 80% less water to grow vegetables than it does a full-grown animal for consumption. And from a health perspective, our plant-based alternatives contain over 13g of protein per serving, have zero cholesterol, zero trans fats, completely soy free and are made with whole food ingredients.
Why Choose Us:
1. Restaurant Quality – We love and care about people and food. Amazing
food should not be restricted to your favorite restaurant but should
also be easily accessible to the average home chef.
2. Better Ingredients – Most plant-based proteins on the market are filled
to the brim with ingredients that are harmful at worst and
unrecognizable at best. We aim to offer products that are comprised of
whole food ingredients that you know and love.
3. Reliable and Efficient – Our eyes and ears are always open. We work
hand and hand with our clients and customers to ensure we serve the
needs and values of our partners and patrons.